Breakfast: 2 pieces turkey bacon, 1 piece Ezekiel toast w/ organic goat cheese, Greek yogurt w/ Granny Smith Apples, walnuts, almonds, flax
Team Meeting Lunch @ Work: left over chicken pot pie, 2 deviled eggs, chips w/ spinach dip, 1 piece fruit pizza
Snack: Oranges,raspberries
Dinner: 2 small pieces of fish, green beans, corn
Dessert: raspberry filled dark chocolate square
Also I've noticed a big difference in my appetite. I'm actually hungry every three hours. I don't just have to make myself eat to keep the hypoglycemia in check. I can't believe how big my breakfast was this morning. A week ago I was only eating one piece of toast for breakfast! It's good to fill hungry. I'm loving it!!!
3 comments:
be careful with that appetite! it is definitly good for your hyp...glycemia, but you are also exercising, and so your body thinks "more calories! MORE calories!" when alot of times you don't need 'em. you probably already know this, but think small, frequent meals right? and way to go on the machines! keep it up baby!
Good thing you keep us stocked up on healthy food! I am really glad that we don't have any junk food because if we did I would be eating all the time! :) I'm glad that you actually have an appetite now, I was a little worried about you for a while. Now you have a really good stress reliever too!! :)
Man, I am so bad about waiting too long to eat, and then getting that horrible low blood sugar headache. Kids are so distracting!
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